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Christmas dinner

On Christmas eve and First and Second Christmas day we would like to welcome you to our 4-course Christmas dinner.

The menu consists of:

Tuna tartar
Ponzu – cucumber pearls – fried noodles – furikake – cucumber broth

Tataki’s Diamond hare
Chinese cabbage salad - wakame – hoisin mayonnaise – avocado cream – sesame cookie

Red Beet Carpaccio
Goat cheese cream – aragula – caramelized walnuts - shallot dressing

***

Lobster bisque
Dutch shrimps – spring onion – buckwheat herb oil

Pumpkin soup
King bolete brunoise – pumpkin seeds – creme fraiche - parsley

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Sea bream fillet baked on the skin
Vongele – saffron risotte – tomberries – samphire – lamb’s – coconut curry foam

Slightly smoked duck 
Muslin – poached & caramelized pear – asparagus tips – crispy onion 

Grilled celery tuber
Muslin - grilled crêpes - asparagus tips – leek barrels - vadouvan foam – crumble of nuts

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Gateau chaud 
Dark chocolate cake - white chocolate crumble -  white chocolate mousse – vanilla ice cream

Likeur 34 flan
Mandarin ice cream – mandarin coulis - tuille

Time
Christmas eve: 17:00 - 19:00 PM or 19:30 - 21:30 PM
December, 25nd: 17:00 - 19:00 PM or 19:30 - 21:30 PM
December, 26nd: 17:00 - 19:00 PM or 19:30 - 21:30 PM

Price
€ 44.50 per person

Reservations

Book your Christmas dinner via info@hotelhaarhuis.nl